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Resource | Research and Data | Assessing/Improving Operations Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2014-15

This report responds to the requirement of PL 110-246 to assess the effectiveness of state and local efforts to directly certify children for free school meals. Direct certification is a process conducted by the states and by local educational agencies to certify eligible children for free meals without the need for household applications. 

12/02/2016
Resource | Research and Data | Program Access Examining the Potential to Expand Data Matching in the School Meal Program Eligibility and Verification Processes

This White Paper examines whether any additional means-tested programs might be feasible for use in the direct certification of school-age children participating in school meals or for verification of household income on meal applications.

10/24/2016
Resource | Research and Data | General/Other Asset Limits, SNAP Participation, and Financial Stability

This study examines the impact of SNAP asset limits on low-income households’ financial stability, including their participation in traditional financial markets and their ability to weather financial shocks. It found that low-income households with relatively high asset holdings were older and had more education compared to other low-income households.

06/29/2016
Resource | Research and Data | Participation Rates Trends in SNAP Participation Rates: FY 2010-2014

This report is the latest in a series of annual reports presenting information on estimated national SNAP participation rates among people eligible for benefits under federal income and asset rules.

06/01/2016
Resource | Research and Data | Participation Rates Reaching Those in Need: Estimates of State SNAP Participation Rates in 2013

This report – part of an annual series – presents estimates of the percentage of eligible persons, by state, who participated in SNAP during an average month in FY 2013 and in the two previous fiscal years.

02/03/2016
Resource | Research and Data | Assessing/Improving Operations HHFKA Implementation Research Brief Series

This series of research briefs examines best practices in school food authorities' implementation of key provisions and their impacts in the Healthy, Hunger-Free Kids Act of 2010, including fruits and vegetables, plate waste, sodium, participation, revenue, whole grains, smart snacks, and a special view of obesity.

01/28/2016
Resource | Research and Data | Assessing/Improving Operations WIC Breastfeeding Peer Counseling Study: Phase II Follow Up Implementation Report

The main objectives of this report are to describe how Loving Support© Peer Counseling is currently implemented in WIC state agencies and local agencies; and to draw comparisons with the program’s implementation in 2008, when the last study was conducted. 

10/14/2015
Resource | Research and Data | Participation Rates Trends in SNAP Participation Rates: FY 2010-2013

This report provides estimates of the percentage of individuals eligible for SNAP under the federal income and asset guidelines who participated in an average month in 2013. It provides national estimates for the general population and for subgroups, including children, the elderly, people living in households with various income sources, and noncitizens.

08/28/2015
Resource | Research and Data | Participation Rates Direct Certification in the NSLP Report to Congress: State Implementation Progress, SY 2013-14

This report responds to the requirement of PL 110-246 to assess the effectiveness of state and local efforts to directly certify children for free school meals. Direct certification is a process conducted by the states and by local educational agencies to certify eligible children for free meals without the need for household applications. 

05/01/2015
Resource | Research and Data | Participation Rates Empirical Bayes Shrinkage Estimates of State SNAP Participation Rates in 2010-2012

This report presents estimates that, for each state, measure the need for SNAP and the program’s effectiveness in each of the three years from 2010 to 2012.

02/25/2015
Page updated: June 02, 2026