The CACFP Halftime: Thirty on Thursdays webinar series is a set of interactive, skills-building webinars that focus on hot topics related to the updated Child and Adult Care Food Program (CACFP) meal patterns. This webinar will focus on creative and appealing ways to serve meats and meat alternates at breakfast in the CACFP. It also highlights menu planning flexibilities and addresses common questions about serving meats and meat alternates as part of a reimbursable breakfast in the CACFP.

To receive a certificate of participation after viewing this webinar, please visit The National CACFP Sponsor Association Learning Center and complete the post-webinar practice questions. It may take a few days to receive your certificate.